Most people find themselves in Singapore as a stopping point on their way to other countries. But don’t dismiss this country so fast. A flight to Singapore sends travellers back in time, when feng shui was a way of life and not a modern fad, and Asian dinners consisted of formal tea ceremonies and history lessons. While embracing its ancient culture, Singapore also takes a step in the modern direction. Travellers will be greeted by glass skyscrapers and fancy restaurants lining pristine streets, but the locals hold the Chinese, Malay and Indian roots near.
Take time after your Singapore flight and walk through the Historic District. Explore the sights of Chinatown and indulge in an authentic Chinese dinner. Thanks to the money you saved on a cheap flight to Singapore, spend a few hours shopping in the massive Yue Hwa shopping centre or visit the shops on the famous Orchard Road. There’s much to do and see in Singapore -- take time and explore all this country has to offer. And if you have a few days to spare, take a ferry ride to some of the islands surrounding it including Kusu Island, St. John's Island and Palau Ubin.
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Peak Season:Lying just north of the equator, Singapore has a climate dominated by high temperatures, high humidity and lots of rain. It is a green and lush land. There are two main seasons when travellers book flights to Singapore, the northeast monsoon (December to March) and the southwest monsoon (June to September).
It is drier between February and early March. The Chinese New Year is in February and is marked by colour, good wishes and frenzied preparations.
Off Season:The two days following the New Year is very quiet as islanders stay with family and the last part of the celebrations is a parade – Chingay – down Orchard Road in late February.
MaxiCab airport shuttle offers a scheduled service (every 30 minutes between 6am and midnight) to nearly all of the hotels in the city. There are airport shuttle counters in the Arrival Halls of Terminals 1, 2 and the Budget Terminal of Singapore Changi International Airport.
The MRT (Mass Rapid Transit) is world class; Modern, air-conditioned, regular (operating at intervals of two-and-a-half minutes to eight minutes between 5.30am and 12.30am) and inexpensive.
The public bus system is also very good, running from 6am to midnight. Air-conditioned buses cost marginally more – about 10 cents more – than non-air-conditioned buses.
Taxis are an inexpensive way to get around. The air-conditioned cabs can be flagged down 24 hours a day on most roads. There are well-marked stands outside most hotels and shopping centres.
A ride in a trishaw is part of the tourist experience. Trishaws are three-wheeled bicycle taxis seating two people. Agree on the fare in advance.
Another tourist must-do is a bumboat tour down the Singapore River past government buildings, old shop houses and the water-spouting Merlion, one of Singapore’s best-known landmarks.
The main airport for travellers taking flights to Singapore is:
Singapore Changi Airport (SIN) (website: www.changi.airport.com.sg) which is located 12 miles east of the city (travel time – 30 minutes).
Travellers should hold confirmed documents and tickets for onward or return travel and enough funds to cover their stay. Male travellers with long hair are advised to tie their hair back on arrival. Women who are six months pregnant or more may be refused entry. All nationals, regardless of visa requirements, may be issued with a Social Visitor's Pass on arrival allowing for a stay of 14 or 30 days provided their visit is for touristic or business purposes. Extensions are possible for SGD 40 (£14), but initial Pass is free. Passports must be valid for at least six months from date of arrival.
British passport holders do not require a visa for travel to Singapore for a stay of up to 30 days, providing a free Social Visit Pass is obtained on arrival.
Hwee Hwee TanMei, a lawyer, and her boyfriend’s pal Eugene have just two weeks to prove that Andy, a teacher, is innocent of all involvement in a multi-million-dollar football gambling syndicate.
Fiona CheongEsha, the 11-year-old narrator, chronicles life in a family dominated by her grandmother in Singapore during the 1960s.
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